Farm to Table · Oregon Coast
Gourmet catering for small to medium events — from intimate dinners to coastal gatherings. Fresh, local, and made entirely for you.
Call 541-251-3331
Meet the Chef
I'm a passionate chef dedicated to creating exceptional culinary experiences using the finest local, farm-fresh ingredients. Based on the Oregon Coast, I bring gourmet food to life for intimate gatherings and medium-sized events alike.
Whether you're looking for vibrant plant-based cuisine, expertly prepared meats, or a fully custom menu tailored to your style — I handle every detail with care, so you can simply enjoy the meal.
What I Offer
Nothing says Oregon Coast like a classic crab boil or al-fresco beach gathering. Fresh catches, local flavors, and unforgettable seaside dining.
Your most special day deserves extraordinary food. Custom multi-course menus crafted around your vision, dietary needs, and personal style.
Elevate your next business event or team gathering with beautifully presented, delicious food that leaves a lasting impression on clients and colleagues.
Specialty in vibrant, satisfying plant-based cuisine. Showcasing seasonal Oregon produce at its absolute peak — nutritious and genuinely crave-worthy.
Birthdays, anniversaries, reunions, retirements — any milestone worth celebrating is worth celebrating with remarkable food and warm hospitality.
Don't see exactly what you need? Tell me your vision, dietary preferences, and budget. I'll build something entirely around you.
Events We Love
"Chef Frank transformed our coastal gathering into something truly memorable. Every dish was fresh, thoughtful, and delicious. Our guests are still talking about it."
— Happy Client, Brookings, OR
Get in Touch
Available for events across the Oregon Coast
541-251-3331 Call to Book Your Eventcheffrankcatering.com